Sonoita
The Sonoita appellation was established in 1984 and covers 204,356 acres across Cochise, Pima, Santa Cruz.
| Established | 1984 |
|---|---|
| Area | 204,356 acres · 319 sq miles |
| Counties | Cochise, Pima, Santa Cruz |
| Federal listing | 27 CFR 9.97 |
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How it came to be
Recognised by the federal government on petition by A. Blake Brophy, Babocamari Ranch Company.
204,356 acres
The boundary, as written into law
Every American wine appellation is defined in federal regulations by walking the boundary landmark by landmark. The official description of this one begins:
(c) Bouldary: (1) General. The Sonoita viticultural area is located in Arizona. The starting point of the following boundary description is the summit of Mount Wrightson (9,543 feet) in the Santa Rita Mountains. (ii) From there in a straight line eastward for approximately 10 miles, to the summit of Huachuca Peak (8,410 feet) in the Huachuca Mountains. (iii) From there north-northwestward for approximately 21 miles...
Boundary traced by the UC Davis Library from the official descriptions in federal regulation, and released under an open licence. Smoothed for manufacturing. Decorative use only, not for legal boundary determination.